Chef Jason McConnell Hosts Easy Appetizers 101 On Thursday, March 4, 2010
McConnell Hosts an Entertaining Night of Learning, Cooking and Tasting
Searching for the perfect appetizer for entertaining guests in Cool Springs? March Madness, St. Patrick’s Day, Cinco de Mayo—there are plenty of occasions for parties coming up, and with the help of the Red Pony restaurant in Franklin TN‘s own Chef Jason McConnell, hosts can surprise guests with innovative and delicious hors d’oeuvres.
On Thursday, March 4, Chef McConnell will host Easy Appetizers 101 and walk guests through the development of three simple, yet savory appetizers. Guests will enjoy tasting and learning with friends, while sipping on suggested wines to pair with each dish. The event costs $20.00 per person and includes three hefty portions of the featured appetizers and three wine tastings. Additionally, patrons will leave with the recipes and will also receive 15 percent off on all food purchases at Red Pony, SOL or 55 South for the following month. The cost includes tax and gratuity. For reservations or more information, call 615.595.7669.
Located just outside Cool Springs in quaint downtown Franklin, TN, just outside Nashville, Red Pony combines the grace of an upscale restaurant with the comfort of southern cuisine. Chef Jason McConnell serves innovative dishes in a fun and relaxed atmosphere. Red Pony serves dinner from 5:00 p.m. until 10:00 p.m. Monday through Thursday, and closes at 11:00 p.m. on Friday and Saturday. Ample street parking is available, and there is a free parking garage on Fourth Avenue. Red Pony is located at 408 Main Street, Franklin, TN, 37064. Log on to redponyrestaurant.com or call 615.595.7669 for reservations or further information.